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Home
Menus
Full Menu
Corporate Catering
Special Event Catering
Weddings
Celebration of Life
Holiday Menu
Contact
(519) 673-6082
My Account
Order Now
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Stationary Hors d' oeuvres
10 person minimum.
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Specialty Cheese Selection
$
4.95
A delicious display of imported and domestic cheeses surrounded by country style breads, flatbreads and crackers. Minimum 10.
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Traditional Crisp Vegetable Crudites
$
3.50
Cherry tomatoes, broccoli, cauliflower, mini carrots, green, red and yellow peppers, and celery with a creamy veggie dip
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Antipasto Platter
$
4.95
Genoa salami, prosciutto, marinated artichoke hearts, fresh mozzarella, herbed mushrooms, roasted red peppers and olives served with an assortment of flat breads.
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Mediterranean Platter
$
3.95
Hummus, baba ghanoush and tabbouleh served with Kalamata olives,capers, red onion, fresh lemon, parsley and an assortment of chips, flat breads and pitas
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Tortilla and Pitas
$
3.25
Served with fresh guac, salsa, chipotle and sour cream.
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Mini Sandwiches
$
4.25
Deli meats,roasted chicken, sandwich fillings, served on the fresh gourmet rolls and breads.
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Cheese Ball
$
16.00
Cream cheese, herbs and sharp cheddar rolled in walnuts and served with crispy rice crackers.
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Spinach and Artichoke Dip
$
22.95
With toasted ciabatta chips and rice crackers. Serves 6-8.
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Sushi Presentation
$
150.00
an assortment of fresh fish and veggie Maki and Negiri displayed with pickled ginger, wasabi and soy sauce
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